dinner menu Our shared plates are quick to prepare & designed to share amongst friends to form a fun, social and interactive meal. We suggest you order a few items at a time which will arrive from the kitchen as they are ready, or..........order tapas, followed by a main course. Enjoy the experience! Tapas Lot 8 'Drunken Olives', exclusive Saluté blend (gf) $9 Sweet peppadews filled with herb and garlic labne & pistachios (gf) $12 Caramelised onion, olive & anchovy pizza bread $11 Midddle Eastern garlic bread w parmesan, za'atar, olive oil $10 Char grilled flat bread w olive oil $7 Char grilled flat bread w olive oil and dips $15 Pistachio & kumara falafels w yoghurt sauce (gf) $10 Panfried Zany Zeus haloumi w olive oil & lemon (gf) $9 Moroccan choritzo & cabbage slaw (gf) $13 Hot cheese and riesling fondue w crispy sourdough for dipping $15 Smoked Kahawai & bacalau fritters w aioli $13 Taleggio, oregano & garlic roasted mushrooms, quince jam (gf) $13 Arancini, crispy risotto balls filled w braised pork & gooey mozzarella (3) $13 Crispy fried lamb, warm chickpea puree, almonds, currants & pickled quince (gf) $16 Crispy pork belly, pomegranate, chilli/lime caramel (gf) $16 Porcini roasted duck risotto w caramelised onions, thyme & green peas w crispy duck 'quackling' (gf) $17 Pan fried Potato and haloumi gnocchi with smoked tomatoes, peppers & spinach,, grilled with emmantal and gruyere $15 Green mesclun salad (gf) $7 Greek salad - mesclun, tomato, cucumber, olives, fetta (gf) $9 Rocket & shaved parmesan salad (gf) $9 Skordalia- creamy potato puree w lemon, garlic & olive oil (gf) $8 Shoestring fries w aioli (gf) $7 Mains Todays Fish $35 Crispy pork belly, skordalia, chorizo & cabbage slaw, pomegranate, lime & chilli caramel (gf) $35 Hereford Prime ribeye with roasted potatoes, char grilled courgettes, sweet & sour eggplant and romesco sauce $36 Chicken tagine on Moroccan spiced cous cous with green beans, fresh herbs and preserved lemon $34 Pizzas Blue cheese, bacon & caramelised onions with a rocket, pear and walnut salad $19.5 Smoked ham, tomato, mushrooms, pesto, mozzarella $19.5 Kumara and pistachio falafel, roasted peppers, olives, chilli/pomegranate onions and fetta $19.5 Cajun chicken w caramelised onions & minted cucumber yoghurt $19.5 Salami, tomato, cheese, caramelised onions, olives, anchovies & fetta $19.5 Crispy bacon, banana, tomato, cheese, red onion, taragon & a touch of chilli $19.5 Children's 'meal box' Fruit, chocolate fish, juice, rasins, colouring in page & ice cream cone..... and a choice of main course - Ham and pineapple pizza, Fish and chips or Creamy cheesy pasta $16 Dessert Chocolate fudge cake, dark chocolate mousse, and a refreshing sorbet with spiced berries $16 Spiced, luscious set creme topped with crunchy pistachio cassonade and rhubarb & raspberry sorbet $15 Lemon fritters with pomegranate molasses and vanilla ice cream $15 Selection of our own icecreams and sorbets with a brandy snap basket of fresh berries $15 Cheese - with wafers, quince paste & walnuts Amadeus Brie - France, cows milk with mushroomy overtones Gorgonzola - Italian classic blue - soft, creamy & addictive! Tallegio - Italy - washed rind, pungent aroma, sweet, soft, Karikaas vintage gouda - Rangiora, hard, cows milk, tiny crunchy crystals 1 cheese $13 2 cheeses $19 3 cheeses $26 Our food is influenced by the cuisine of the Mediterranean and Middle East. It is our wish to tantalise your taste buds. When writing a menu and we need to use the correct culinary terms which may not be familiar to you. Our waiting staff would be delighted to help with explanations or they can provide you with a Glossary of the terms used in our menu. 83 Main Street, Greytown, Wairarapa. Phone (06) 304 9825 Fax (06) 304 9829 Email: info@salute.net.nz